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17 May 2008

Perfect Rainy-day Porridge

-two girl-handfuls of oats (real oats, not quick oats. i laugh in the face of quick oats. mwa ha ha.)

-some water (enough to cover the oats, plus a bit more)

put on stove, add a pinch of cinnamon and a splash of vanilla. heat and stir until it looks like porridge.

Then add
-some kind of stewed fruit (I recommend rhubarb or quince)

Consume, while either dreamily watching the rain, or curling up with a good book.

JUST MAKE SURE you look out for blonde porridge-stealing strumpets. Eating porridge can be dangerous, especially if you're a bear.

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